![]() That being said, most of the full-timers we meet have a smaller fridge and seem fine. We still eat the same as when we lived in a house. Indeed, with our Atwood Range ( /wedgewood-vision-range-review) and decent countertop space, we didn’t “downsize” our cooking. We (to be read as “Isabelle”) prepare almost everything from scratch (no transformed food), so we like to have all the basic ingredients available in the fridge. We live full time in the van, and we wouldn’t want anything smaller than this. We personally owns a Novakool R5810: 5.8 cubic feet (including a small freezer).
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